![]() ![]() Bradley, an Emeritus Professor in the UW-Madison Food Science Department, has been involved with the championship contest since its inception and has trained many other judges over the years.Īccording to Winters, the WDPA World Dairy Expo Dairy Products Contest, the Wisconsin State Fair Dairy Contest, and the Wisconsin Cheese Makers Association’s Championship contests, all highlight the dynamic industry and why Wisconsin is known as America’s Dairyland. “As the dairy industry continues to grow and innovate, this contest provides a great way for processors to not only showcase and promote their products, but also learn from the feedback they get from the judges” said Dr. Kudos to our team of dedicated employees in the creamery!" This didn't happen overnight our frozen yogurt recipe has been a labor of love and team effort and makes all of our hard work every day worth it. We know there are many great ice cream makers in this competition. This is a testament to our commitment to taste, quality, and freshness, proving our milk is the best of the best,” said Ron Clark, General Manager, Hiland Dairy, Norman, Oklahoma,ĭave Rapson, owner of Country View Dairy Farmstead Creamery says "We are greatly honored & humbled by this news of our Raspberry Cheesecake Frozen Yogurt winning Grand Champion in the ice cream category this year. ![]() Our milk beat out other flavorful dairy products in the category, like dips, sour cream, yogurt, and cottage cheese. “We are incredibly proud that our 2% white milk, produced here in Norman, was named the Grade A Grand Champion at the 2023 World Dairy Expo Championship Dairy Product Contest. I am extremely proud of our team.” Said Gary Gosda, Plant Manager at Lake Country Dairy. This is a great honor for all the employees at the plant that make this possible by their dedication, passion and hard work. For Contests we pride ourselves on entering the exact cheeses we sell to our customers every day. “It is an indescribable feeling and an honor to have our Cello Artisan Parmesan cheese selected as the grand champion cheese! Lake Country Dairy – Schuman Cheese takes great pride in the hard Italian cheese we make at our plant in Turtle Lake, Wisconsin. ”Each of the classes had so many great products, these champions really set a very high bar.” “All three grand champions really brought incredible products to the competition they have a lot to be proud of,” said Amy Winters, Wisconsin Dairy Products Association Executive Director. We congratulate all the winners in this year’s competition and commend them on their excellence. ![]() There is also a class for creative and innovative products, a class that continues to grow each year. Products in 96 classes included ice cream, gelato, cheese, yogurt, butter, sour cream, fluid milk, whipping cream, cottage cheese, dairy dips, whey and dried milk. The national competition, held over three days, received products from 43 states. Grand Champion of Cheese and Butter went to Lake Country Dairy/Schuman Cheese’s Cello Artisan Parmesan Grand Champion of Grade A went to Norman Oklahoma Hiland Dairy’s 2% white milk and Grand Champion of Ice Cream went to Country View Dairy Farmstead Creamery’s Raspberry Cheesecake Frozen Yogurt. Madison, WI -The Wisconsin Dairy Products Association announced the three Grand Champions of the 2023 World Dairy Expo Championship Dairy Product Contest. It is open to the public, with admission available at the door.World Dairy Expo Championship Dairy Product Contest Announces Grand Champions The World Dairy Expo runs through Saturday in Madison. We have happy hours, networking events throughout the week.” Says Katie Schmitt with the World Dairy Expo We brought in some great speakers who are going to help farmers that way, but at the same time, we want people to relax and enjoy and appreciate the camaraderie that it creates here. “Our actual seminars are really financially focused this year. However, organizers say they are also making sure hoping to maintain the optimism and sense of community that the event is designed to promote. Staff at the expo says they are tailoring many sessions this year to help farmers navigate the financial crunch. More than 550 dairy farms have closed in Wisconsin so far this year. The 2019 expo comes at a time when many dairy farmers across Wisconsin and the nation are facing significant challenges. The event, which showcases dairy farming technology and features educational sessions for farmers, is in its 53rd year in Madison. (SPECTRUM NEWS) - As many as 65,000 people are expected to come to the Alliant Energy Center in Madison this week as the World Dairy Expo kicks off.
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